Chocolates, the word that can make amends, energize, form relationships, celebrate friendship, and all we need is just a reason to grab one. Who does not love chocolates? Chocolates in India started its journey in the form of colorful Gems, Eclairs and Nutrine. People in the late 70s and 80s can very well connect to the term chocolate from our times. Over the three decades, chocolates have undergone a transition and opening of boundaries and we saw emergence of 5 Star, Kit Kat, Dairy Milk, Bournville, Temptations and imported chocolates such as Ferrero Rocher, Toblerone and so many other international brands at our local stores. The same time, we also saw emergence of Ooty chocolates with the home made tag.
Veganism is a form of vegetarianism with stricter rules of non-consumption of animal products in any form, milk, curd, cheese, in short dairy products too. Even vegetarians have reservations about this eating practice with an assumption that the food will not be tasty and devoid of the tasty creamy stuff vegetarian food are made of. There is also a common notion that this food is only for those looking for diet food. Our experience with a restaurant, VeganeR, serving vegan food proved to be quite different. Read more about our review of VeganeR restaurant in Anna Nagar, Chennai here.