Dakshinapuram Vegetarian Restaurant Food Review
Dakshinapuram, vegetarian fine dining restaurant located in Teynampet, Chennai celebrates South Indian specialties with an affordable pricing, good quality and justifiable quantity of dishes. We, at ChennaiFocus, were thrilled to try out the dishes at this restaurant which boasts of traditional dishes with a perfect South Indian touch. Before we list out the dishes we had, kudos to the team, who churned us lip smacking dishes, the only drawback being our stomach which filled in fast. 😊
The dishes we had include Tomato Dhaniya Soup and Murungakkai (Drumstick) soup,Crispy corn, Tapioca Crispy fries, Vazhaipoo 65, chilli gobi, Apollo paneer, Avakkai Rice, Baby PotatoBiryani, Thenkasi Chilly Parotta, Malapoondu Kuzhambu, Kuzhi Paniyaram, Benne dosai, Mushroom masala dosai, and indesserts, Falooda and a classic way to finish a South Indian meal – FilterCoffee.
Craving for authentic Asian food especially vegetarian food, head to Tuk Tuk Asia located next to Fat Boy Pizza, Alwarpet, Chennai. It is q difficult task to serve Asian Vegetarian food without the hint of the sea food smell but Tuk Tuk Asia made us forget the thought of it by its well-seasoned adapted versions of lip-smacking Asian Food. Understanding the role of sauces in Chinese food, we have been keen to test it out in every Asian food outlet we go. Here too, the sauces ruled with some beautiful in-home preparations that made every dish spectacular. The menu has soups, salads, dimsums, stir fries, small plates – Fried and sauce tossed, Big plates, curries and a total Non-veg only tuk tuk asia special. Many dishes have the Veg and Non-veg option and ours, as always is the Vegetarian food review. We had soup, dimsum, small plates – fried, sauce tossed, big plates, curries and dessert. We also had watermelon juice and pineapple juice.
Engineers, so sought-after professionals a decade back, specifically computer engineering and its associated branches, are struggling to find a job today. If you are not from the premium institutions such as IIT or NIT, your chances of getting a campus recruitment is almost close to Nil. If at all, you do get one, it lands out to be something that does not concern the specific area of study negating the efforts to qualify in the subjects concerned. Movies such as VIP have subtly highlighted the same. But it is not so rosy all the time with support from home as in the case of the movie.
Many parents especially from the rural area aspire to make their children an engineer and end up selling their precious piece of land and house to get them a seat in an engineering college. Engineering colleges became a lucrative business and it mushroomed all over Tamil Nadu to cache on the computer engineering craze and mechanically generated thousands of engineers every year onto the roads.
Arguments such as “create a job if you cannot find one” is applicable for ones who can afford to set up a business or at least have the resources to acquire a loan. For the ones whose parents await at the village expecting a son or daughter with an Engineering degree and a lucrative job to repay loans and help them to lead a life of sufficiency, it is a far-fetched dream. Even education loans demand the loan repayment 6 months after the course completion, the engineering graduates are still searching for their job past 1 year or have started working in a job which hardly fetches them 7k to 8k. No wonder, education loan features the highest NPA among loans.
This short film, 90s Kidz Entertainment’s “Subramani B.E” , written and directed by Jawahar Sekar, conveys the pain of the Engineering graduates today in a simple yet effective tone. Brilliant acting by the team made the short film interesting though the subject is a well-trodden one.
This post is going to be one awesome experience of pure vegetarian food that spanned multi cuisines and each one outperformed the other. Few of the dishes were exemplary in comparison to the others, but overall it was a lovely culinary journey for us. Most of us know Prive restaurant located opposite to Citi center and this is their new restaurant at Kilpauk at Waddels road. Located in first floor, it is quite spacious to host groups also. New inclusion in the menu includes Mexican dishes, Italian dishes and North Indian food. We had a full course dinner starting from Soups, starters, main course and desserts.
Mexican food was absolutely yummy. Spinach quesadilla and cottage cheese, Mexican Lasagna, Nachos with Cheese sauce, Mexican Varderashvardesh were the hot picks.
NutriParadise Foods aims to give their customers a whole new experience in healthy eating and nutritional value of food. They believe in the saying, “A healthy outside, starts from the inside.” We received two of their flagship products for our review. Here is the review by our health and fitness blogger, a professional fitness trainer, Niranjan Ganesh.
Themed restaurants improvise eating experience and breaks the monotony of the dining environment. Kaidi Kitchen (Jail Samayalarai), a multicuisine vegetarian restaurant is focused on giving you an experience of being inside a jail. There are cells and the service team is all dressed up in uniforms and the décor suits the theme. We visited the restaurant to experience the new big menu introduced by the restaurant. Primarily, the food and variety were excellent. We had a full course meal beginning with the Mongolian rice soup and ending it with a baked rasogolla and sizzling brownie icecream.
House of Cards show focuses on the life of the Underwood, Frank and Claire as they foray into politics. From being a senator from North Carolina to getting promoted to Vice President and there to President. Frank, an unconventional man uses his unorthodox ways to get the better of them and steps his way up and kills any man or woman who gets in the way of his uprising. This show elucidates and gives the viewers an insight to American Politics from the perspective of a very strong man, Frank. This show does focus on other people such as Claire, Frank’s wife on how she helps her husband rise to power. “The power couple” is what they are known to be as they use politics and business hand in hand to rise in power, to prove power is worthier than money in this world.
Frank Underwood is coming to India with the television premiere of House of Cards Season 5 on Saturday, 3rd June, 5 PM onwards, only on Zee Café!
This season starts on a strong note with Frank becoming President but we should wait and see if the power in the show is retained, specifically the anti-climax plot that creates the much needed excitement. This season will hopefully be better than last season as Season 4 became a bit dull after Frank becomes President. However, since this series starts off with Frank being his own self, it sends a strong note and the fans have even more to rejoice that Frank Underwood continues to rise to penultimate power and authority and does what he does best even though he is the most powerful man in the free world.
This first episode posts a satirical note on the Government and how it can get awry and complicated and if justice is done, there will be a positive note left by the people to the President and support is just a matter of belief. This episode gives a ravaging lift off to Season 5 as all fans know, Frank Underwood cannot be changed and everyone should know it (according to Frank).
The first episode brings up a positive note to fans and gives a shining example of how Mr. Underwood retains his glamour in a more older style. If you could not care more for political drama in this world, this episode fits right in.
——– Spoilers Ahead ———
Flower drum has been in our hit list for quite some time for its Vegetarian Chinese Thai Food. Located in Egmore, it was just not forthcoming rather getting distracted to other restaurants once we hit heart of Chennai. Flower Drum opened their other restaurant at Namma Adyar near Aavin circle (above ICICI Bank). We are thankful to Flower Drum and the Chennai food bloggers community to have made it possible to have a firsthand tasting session at this new establishment. First thing we noticed is the ambiance. Few tables were arranged to have a circular seating accommodating 6 people and more. This has always been an issue when we go as a family for get-togethers.
The menu was exhaustive with good varieties highlighting Paneer, Corn, baby corn and Mushroom. For Tofu lovers, we had few items for you too. Now to the food we had –
Pizza mania just like the Biryani Mania today had seen a big surge in Pizza offerings. We can see Pizza in every fast food joint but then innovations have not been much forthcoming from them but from the leading Pizza joints such as Pizza Hut.
Pizza Hut claims to have the tastiest pizza, with the dough, vegetables prepared freshly every day. They also claim to use only hundred percent mozzarella cheese. We always found the normal crust a bit boring with its doughy nature since the middle gets the best of cheese, sauce and the flavorings. Nevertheless, it is the filler but having the crust filled with gooey cheese or masala vegetables is a nice twist. Pizza Hut never fails to impress us with their new varieties. Same applies to their new stuffed crust, which comes in two exciting options, Veg Kebab for the vegetarians and masala chicken sausage for the non-vegetarians. They have introduced Cheese Maxx- where the crust is stuffed with full load of cheese to cater to the cheese lovers who just do not bother about those extra kilos, being a foodie and getting diet conscious just does not work together. 🙂 Another interesting aspect of Pizza Hut Pizza is the 100% herb infused sauce to add extra freshness to the Pizza.
Barbecues (BBQ) is not a home term for vegetarians as it is involves grilling, roasting applicable more on non-vegetarian dishes. So we thought until we made a visit to the newly opened restaurant, Absolute Barbecues at Taramani, Chennai. We heard a lot about AB’s earlier and did not attempt with the thought that as vegetarians, we may not have many options. Absolute Barbecues proved us wrong – we had a range of starters and an interesting tasty vegetarian menu. For the comfort of vegetarians, separate section for preparing the dishes and even the crockery is distinguished by color red, green for vegetarians and Red for non-vegetarians. Another aspect is there was no heavy aroma in the restaurant that tends to put you off. Now to the menu –
Having been in the southern part of Chennai, we did not have much opportunity to visit Express Avenue Mall after the Phoenix and Grand Malls were inaugurated. We decided to check out on the EA mall and after checking out the various outlets, we decided to have dinner at the newly opened Chilis restaurant and as usual the vegetarian aspect of it. Chilis serves Tex-Mex cuisine and is located in the 3rd floor of EA mall as an independent restaurant and not in the Food court.
VB Signature from the house of Namma Veedu Vasantha Bhavan is all set to take you down the memorable culinary experience ofcourse Vegetarian in its newly opened restaurant at Nungambakkam High Road – Opposite KFC, Next to Univercell showroom. Invited for a tasting session, we went there wondering what to expect from the typical South Indian restaurant and we were in for a surprise.
Greeted by the Chef Vignesh, we were given the menu which sounded much like a typical fine dining experience. We grew quite curious as we set onto order a drink and the options we saw made it clear that it is going to be a experience of a different kind. We began our food tasting with Ilaneer Inji Soda and VB Signature Filter Coffee Soda. The other options available were Curry Leaves Mojito, Home Made Chai Soda, Aam Panna, Bovonto Black Mojito and many more options.