TFSC organizes a 6 weeks Free Training Programme on 

TECHNOLOGY BASED ENTREPRENEURSHIP DEVELOPMENT PROGRAMME ON Food Processing

 Eligibility: Age 18 – 40 years & possess degree in any Branch of Science/Engineering/Technology or Diploma of at least 2/3 years in any branch from recognized Govt. Institution

Target Group: Aspiring entrepreneurs in Food Processing sector/wards of industrialists in Food processing sector

Duration:       Six weeks (From 01-Feb-16 to 12-Mar-16) 10 am 5 pm

Admission will be provided only on issuing proof of Age & Qualification.

For further details, please contact:

 TANSTIA-FNF Service Centre,

B 22, Industrial Estate,

Guindy, Chennai 600 032.

044-22501451/43534040/9789060133

 Supported by Department of Science and Technology, Government of India