Osteria specialises in authentic Italian cuisine (100% vegetarian), brought to Chennai by the man behind the scene, Vineet Bokaria… from Dubai. The interiors are warm, rustic and a cozy Italian tavern look, designed by Vineet himself. The idea is to give every table a feature, and a difference to feel upon.

The chefs are from Dubai, as well, and have around 12 years experience in star hotels in this cuisine. The key feature of Osteria is that all the breads and pastas are made in-house with Italian equipments. They are as fresh as ever (which none of the Chennai restaurants of this category can claim so). Cheeses and oils are imported, which enhances the authenticity of the taste.

The sauces for pastas are unique, and a thorough research has been made to get the traditional flavor. Cheese Fondue is getting very popular among the dishes.

A wide and different variety of salads (not just for the weight watchers), and freshly made pizza with red, white and green sauces (LIVE…. right in the dining room!!).

For desserts, there is Tiramisu, fruit tarts, and ice-creams. in addition to some off-track dishes from mexican and lebanese cuisines.

Location

Timings: 12 noon to 3pm,7pm-11pm

HOTEL DECCAN PLAZA
36,ROYAPETTAH HIGH ROAD
ROYAPETTAH
CHENNAI-600014

Phone : 45130330,45130440
Fax : 66773344

Facilities Available
Credit Cards Accepted
Air-Conditioned
Liquor Served
Vegetarian Only
Pizzeria